Friday, September 30, 2011

For the Love of Cooking

For the Love of Cooking


Brie, Ham, Potato, Chive, and Tomato Frittata AND a Giveaway!

Posted: 30 Sep 2011 11:58 AM PDT

I don't know about you but I LOVE cheese. Brie is one of my very, very favorite cheeses so when Ile de France offered to send me some brie, I obviously said YES PLEASE!! I love brie spread on toasted seeded baguette slices, which is how I normally eat it, but this time I wanted to be a little more creative. Since I also love eggs I decided to make a frittata to combine my two favorites. I

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