Tuesday, October 4, 2011

Recipe for risotto with pesto, peas and pine nuts

 

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Recipe for risotto with pesto, peas and pine nuts

After Hurricane Irene left us without power for four days, I tossed everything in my two refrigerators and freezers into large garbage bags and drove it to the town dump. Everything included homemade chicken stock, Chinese dumplings, stinky cheese, and the large batch of basil pesto I'd made and frozen...

 

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