Sparklette Digest! New posts for 05/10/2011

Wok & Barrel – Traditional Singaporean Cuisine with a Modern Twist Is this email not displaying correctly? View it in your browser. Wok & Barrel – Traditional Singaporean Cuisine with a Modern Twist By Jasper Aston Lim on 05 Oct 2011 11:00 am Located at Duxton Hill, the current “it” food place in town, is Wok & Barrel — a new modern Singaporean restaurant. Set up by Shen Tan, founder and cook of Madam Tan’s, you can expect Singaporean hawker flavours executed with bold and modern twists alongside her famed nasi lemak. Decorated with contemporary photographs, the cosy ... Read in browser » Recently on Sparklette.net Stacked – Dim Sum Bar Plaza Brasserie at Parkroyal – Buffet Feast of Seafood Delights Emicakes Eggless Cakes – Have Your Cake and Eat It Too Torte – More Than Meets the Eye Stellar @ 1-Altitude – High Altitude Dining More ways to connect Like on Facebook |  Follow on Twitter | Download free iPhone app |  Forward to a friend  You are receiving this email because you subscribed at our website sparklette.net. To contact us, simply reply to this mail. Copyright © 2011 Sparklette, All rights reserved.

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